As the proverb goes, health is wealth. And in this instance we are talking about the wealth of the human spirit. Good food is necessary for our health because our body is able to absorb its full nutrients - it is exactly so with our life. When we accept life in its sum total, relishing all its phenomena and sensations, our soul will be able to imbibe its entire range of 'nutrients', comprehending the full meaning of our existence, and letting us live our life to the utmost. Masami Sato shares the secret of living a full life in this excerpt from her latest book, ONE.
Why is it that many of us, (actually, most of us) now and then feel some sort of a barren sensation in our lives? It is like being ravenous. When we eat, we are satiated and become slightly indifferent to food. But after some time, we once again feel like having food. Then suddenly we are drawn again to the aroma and picture of food. We can also feel strange pangs of hunger when we are not actually craving for food - just after having eaten something. Some of us have a craving all the time.
Constant emotional hunger is not the most pleasant thing to have. Then, how can we live our lives to the fullest? How can we be more satisfied permanently?
Maybe the answer is straightforward: just live our lives fully. The word 'full' holds the meaning of entirety. Then the secret to live a life in entirety is only to live it fully.
Let's start to look at one example of this 'wholeness' with something awfully close to our heart-our stomach.
Whole Food VS Semi Food
We are familiar with the word 'whole food.' It is said that consuming whole food is the secret to the health and fitness we need. What has whole food got more than 'part food?'
A full grain throbs with a life of its own. If you put the full grain in water, drain the next day and keep for a few days, it shoots. It has its own life. When we dine on such food, our body takes in the entire live nutrients. It has all the qualities required to purify, remedy and foster different body cells.
And just like the example of a grain, most traditional eating includes eating whole animals as well. Eating whole fresh fish used to be more common than taking a part of fish and throwing the rest away. It was the same for meat and the same for vegetables.
'Semi food' at times is more sweet and aromatic but does not offer much nutrition. We may savour its taste, but we could become a victim of a long-time malady if we only ate 'semi food' every day of our life.
So, to make up for the missing half, we began to take nutritional supplements. We have been trying and researching for pretty long to find the perfect equilibrium. It gets more and more difficult as we slice the food up, add preservatives and transport, and even try to supplement with other parts coming from various sources, places and seasons. Some of the nutrients are not even from natural resources. They are synthetically generated. After it is tested and analysed, it is approved for man's consumption. But however hard we try, we cannot merge the 'bits' from different sources to make it alive.
Half Life-'Sweetness' of Life
So, if we looked at our life now, part of what we are doing can be like eating the 'half food'. Just savouring the sweetness of life but throwing away the real nourishing part. And if we soaked our 'half life' in water with other bits and left it in the sunlight, could it shoot and grow into a beautiful whole life?
Whole food is not (as some people view it) insipid. It is in reality very tasty if prepared expertly. But as the demand is minimal, it has become costly. It will in fact prove to be cheaper in the long run though, as we will not have to spend on medicines later on. When more people will opt to have it, it will normally become less costly because it is a simple food with little wastage and processing.
Our life is the same. When we only appreciate the 'sweetness', and throw away the rest in rubbish bins because we don't see its value, we may be wasting the most important part. And the part we throw away could have the greatest power for the sustainability of our life and our economy. It also takes more energy and resources to discard it. Better yet, the part we throw away is free.
So, what is it we are not seeing?
Imagine a life where we didn't really feel we were missing anything there.
The secret is right there. The secret of a whole life.
Full Life-The Complete Life
When it's 'whole', it doesn't matter how big the whole is. It can expand simultaneously. It can still contain all the elements to sustain itself as a whole living being. Once it grows to a certain size, it can still live without some of the parts. Like plants can live after being eaten a little by birds or trees still thrive even after losing their leaves. But if we neglect the balance for a very long time, eventually it can start creating a fatal imbalance. Then it could become too complicated to get back into balance.
We don't have to go back to the Stone Age to find the wholeness. Wholeness exists right now. All we need do is look closely; look closely enough to really see.
When we start seeing our life as a whole and stop throwing away what nourishes our life the most, we start feeling more and more fulfilled without looking for 'things' to fill holes and dents of our life. Everything finally falls into place. We now understand the mechanism of our world in a very different way.
Yes, it is now time to discover how we can fashion (and perceive) this equation consistently and affordably.
The actual sustaining element of our life is what makes us feel joyful deep down. It is like that component of food that makes our body strong in the long-term. Emotions we feel in our everyday life are the real solution to our permanent happiness. And there are emotions that make us feel more absolute.
The smiling visages we see when we acknowledge the merit of others. The happiness we feel when we give others gifts. The tenderness we feel when we see our children being happy. The motivation we get when we sense that our life is full of substance ..
Let us absorb these moments of our life wholeheartedly and savour the aroma of our full life. Then we will find how it is not obligatory to incessantly fill our heart (and belly!) with earthly satisfactions - those types of things that only add to our yearnings afterwards.
We can actually feel this joy, gratitude and love in order to experience the life as a whole at any moment regardless of the situations. It is not about what we see, what we hear or what we do that complete our life as a whole. It is about what we 'choose to' feel about our life.
Yes, our life indeed is already absolute.
When we initiate taking actions based on this knowledge, we can have real control over the balance creation - enduring health, prosperity, enriching connection and delight. - 20763
Why is it that many of us, (actually, most of us) now and then feel some sort of a barren sensation in our lives? It is like being ravenous. When we eat, we are satiated and become slightly indifferent to food. But after some time, we once again feel like having food. Then suddenly we are drawn again to the aroma and picture of food. We can also feel strange pangs of hunger when we are not actually craving for food - just after having eaten something. Some of us have a craving all the time.
Constant emotional hunger is not the most pleasant thing to have. Then, how can we live our lives to the fullest? How can we be more satisfied permanently?
Maybe the answer is straightforward: just live our lives fully. The word 'full' holds the meaning of entirety. Then the secret to live a life in entirety is only to live it fully.
Let's start to look at one example of this 'wholeness' with something awfully close to our heart-our stomach.
Whole Food VS Semi Food
We are familiar with the word 'whole food.' It is said that consuming whole food is the secret to the health and fitness we need. What has whole food got more than 'part food?'
A full grain throbs with a life of its own. If you put the full grain in water, drain the next day and keep for a few days, it shoots. It has its own life. When we dine on such food, our body takes in the entire live nutrients. It has all the qualities required to purify, remedy and foster different body cells.
And just like the example of a grain, most traditional eating includes eating whole animals as well. Eating whole fresh fish used to be more common than taking a part of fish and throwing the rest away. It was the same for meat and the same for vegetables.
'Semi food' at times is more sweet and aromatic but does not offer much nutrition. We may savour its taste, but we could become a victim of a long-time malady if we only ate 'semi food' every day of our life.
So, to make up for the missing half, we began to take nutritional supplements. We have been trying and researching for pretty long to find the perfect equilibrium. It gets more and more difficult as we slice the food up, add preservatives and transport, and even try to supplement with other parts coming from various sources, places and seasons. Some of the nutrients are not even from natural resources. They are synthetically generated. After it is tested and analysed, it is approved for man's consumption. But however hard we try, we cannot merge the 'bits' from different sources to make it alive.
Half Life-'Sweetness' of Life
So, if we looked at our life now, part of what we are doing can be like eating the 'half food'. Just savouring the sweetness of life but throwing away the real nourishing part. And if we soaked our 'half life' in water with other bits and left it in the sunlight, could it shoot and grow into a beautiful whole life?
Whole food is not (as some people view it) insipid. It is in reality very tasty if prepared expertly. But as the demand is minimal, it has become costly. It will in fact prove to be cheaper in the long run though, as we will not have to spend on medicines later on. When more people will opt to have it, it will normally become less costly because it is a simple food with little wastage and processing.
Our life is the same. When we only appreciate the 'sweetness', and throw away the rest in rubbish bins because we don't see its value, we may be wasting the most important part. And the part we throw away could have the greatest power for the sustainability of our life and our economy. It also takes more energy and resources to discard it. Better yet, the part we throw away is free.
So, what is it we are not seeing?
Imagine a life where we didn't really feel we were missing anything there.
The secret is right there. The secret of a whole life.
Full Life-The Complete Life
When it's 'whole', it doesn't matter how big the whole is. It can expand simultaneously. It can still contain all the elements to sustain itself as a whole living being. Once it grows to a certain size, it can still live without some of the parts. Like plants can live after being eaten a little by birds or trees still thrive even after losing their leaves. But if we neglect the balance for a very long time, eventually it can start creating a fatal imbalance. Then it could become too complicated to get back into balance.
We don't have to go back to the Stone Age to find the wholeness. Wholeness exists right now. All we need do is look closely; look closely enough to really see.
When we start seeing our life as a whole and stop throwing away what nourishes our life the most, we start feeling more and more fulfilled without looking for 'things' to fill holes and dents of our life. Everything finally falls into place. We now understand the mechanism of our world in a very different way.
Yes, it is now time to discover how we can fashion (and perceive) this equation consistently and affordably.
The actual sustaining element of our life is what makes us feel joyful deep down. It is like that component of food that makes our body strong in the long-term. Emotions we feel in our everyday life are the real solution to our permanent happiness. And there are emotions that make us feel more absolute.
The smiling visages we see when we acknowledge the merit of others. The happiness we feel when we give others gifts. The tenderness we feel when we see our children being happy. The motivation we get when we sense that our life is full of substance ..
Let us absorb these moments of our life wholeheartedly and savour the aroma of our full life. Then we will find how it is not obligatory to incessantly fill our heart (and belly!) with earthly satisfactions - those types of things that only add to our yearnings afterwards.
We can actually feel this joy, gratitude and love in order to experience the life as a whole at any moment regardless of the situations. It is not about what we see, what we hear or what we do that complete our life as a whole. It is about what we 'choose to' feel about our life.
Yes, our life indeed is already absolute.
When we initiate taking actions based on this knowledge, we can have real control over the balance creation - enduring health, prosperity, enriching connection and delight. - 20763
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